On completion of this course, participants will be able to understand the basic elements required to bake cupcakes, explain the function of the ingredients. Produce Vanilla cupcakes, Ondeh Ondeh cupcakes and Red velvet cupcakes.
What you will be learning :
• Selection of quality ingredients necessary to produce high-quality cakes
• List and describe the ingredients and their function in cupcakes
• Scaling cake batters
• Pan preparation
• Baking & cooling
• Produce Vanilla cupcakes
• Bake vanilla cupcakes
• Make whipped cream
• Produce Ondeh Ondeh cupcakes
• Bake pandan cupcakes
• Make swiss meringue buttercream
• Make gula melaca syrup
• Make gula melaca and coconut filling
• Fill the cupcakes
• Produce Red velvet cupcakes
• Bake red velvet cupcakes
• Make cream cheese frosting
• Make fondant decorations
• Decorate the cupcakes using professional piping techniques.
What you will be getting :
• Printed recipe for all the items learnt in class.
• Delicious and gorgeous cakes that you have created.
• Certificate of participation
• Awesome knowledge and experience about cupcakes baking and decoration.