Christmas Stollen & Cranberry Scones

Pre-requisite: None
Date: To be confirmed
Duration: 3-4 hours
Method: Hands-on
Venue: 780, Upper Serangoon Road, #01-06 Choon Kim House

Drop us an email to inform a few of your convenient dates. We’ll check the availability and confirm your booking. 


Christmas Stallen is a traditional German bread eaten during the Christmas season. Dresden has the most famous Christmas Stollen, but you can bake your own with our easy false proof recipe.

Bake classic scones with our easy recipe, perfect for everyday baking and occasions. Packed with dried cranberries, this scones recipe is perfect for entertaining and weekends.

What you will be learning:

  • How to make perfect dough for Christmas stollen.
  • Learn subtle techniques of proofing and baking perfect stollen.
  • Learn the baker’s techniques of baking flawless scones.
  • Learn how to decorate stolen and scones.

What you will be getting:

  • Printed recipe for perfect Dresden Christmas Stollen.
  • Printed recipe for cranberry scone.
  • Taste the delicious pastries baked in class.


Weekday fees per pax


Weekend fees per pax


Private group class or couple class

Drop us an email for quotation