Fondant Cake Decoration Essentials


Master the art of fondant cake decoration with our comprehensive course. Learn to roll, cover, shape, and craft intricate designs using fondant. Gain essential techniques to create stunning cakes that captivate and impress. Ideal for beginners and aspiring cake artists, unlock the magic of fondant decoration with expert guidance.

Duration: 4 hours

Time: 2:00pm – 6:00pm
Venue: 401, Macpherson Road, #02-11/12/13 Macpherson Mall.


Embark on a journey into the captivating world of cake decoration with our “Fondant Cake Decoration Essentials” course. This course is your gateway to mastering the art of working with fondant, a versatile medium that allows you to craft stunning and intricate cake designs. Through hands-on instruction and creative guidance, you’ll explore the fundamentals of fondant handling, rolling, and covering cakes seamlessly.

Note: No baking involve, Cake will be provided for decoration.

What you will be learning:

  • Introduction to Fondant, Gain an understanding of what fondant is and its versatility in cake decoration.
  • Working with Fondant Tools, Familiarize yourself with the essential tools needed for fondant work.
  • Explore the process of colouring fondant to achieve the desired shades for your decorations.
  • Prepare the cake by layering, filling and crumb coating.
  • Master the technique of rolling out fondant smoothly and covering the cake seamlessly to achieve a polished finish.
  • Receive guidance on common challenges and tricks for achieving professional-looking fondant decorations.
  • Experiment with different tools to add texture, patterns, and intricate details to your fondant cake.

What you will be getting:

  • Printed notes
  • Ingredients and decoration materials.
  • Fondant tools to use in class.
  • Awesome knowledge and experience.
  • Delicious and the gorgeous masterpiece you have created.
  • Please take note washing and cleaning are part of the workshop.

1st Feb 2024


2 pm to 6 pm

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