In this fully hands-on bread baking class, participants will acquire the skills and knowledge of making Pizza and Pita bread.

What you will be learning :

• List and describe the ingredients and their function in flatbread dough
• Produce bread dough using straight dough method
• Scale and shape dough by hand into desired shapes
• Proof and bake dough to a satisfactory standard
• Produce 4 types of flatbreads (Pizza, Focaccia, Ciabatta and Pita Bread)
• Cool and store baked goods in an appropriate manner

What you will be getting :

• Printed recipe for Pizza.
• Printed recipe for Pita Bread.
• Delicious bread you have baked.
• Awesome knowledge and experience.