Short crust is a crumbly pastry that is ideal for tarts. Learn to make traditional French-style lemon tarts with creamy lemon curd filling and scrumptious egg tarts.
What you will be learning:
• List and describe the ingredients and their function in tarts
• Make short pastry dough.
• Make the fillings.
• Make Egg tarts.
• Make Lemon tarts.
• Professional techniques for making tart shells.
• Learn to fill, bake and decorate the tarts.
What you will be getting:
• Printed recipe for all the items learnt in class.
• Extremely delicious and beautiful tarts that you have created.
• Awesome knowledge and experience.
• Certificate of completion.